Chef Matty Matheson Talks About His First Food Memories, Cooking for John Belushi and Eating Pho Ga For The Rest of Eternity

Matty Matheson is a chef. He’s famous and beloved for his no-holds-barred, sailor-mouthed, mustachioed personality. Also because his food is really, really delicious.

Sharing Knives: Executive Chef Bethany Zozula On Food As A Vehicle For Memory

Cooking, for Ace Hotel Pittsburgh’s award-winning Executive Chef Bethany Zozula of Whitfield, is a family affair. She cites her mother and grandmother as influences in her idea for Sharing Knives, the collaborative dinner series she created in 2017 as a way to collaborate with chefs from all over Pittsburgh. Here, she talks about the roots of the series, how food is a vehicle for memory, storytelling and love.